I found this recipe all the ( ) is what I did instead
Goulash~
* Brown 1- 1 1/2 lbs of Hamburger (I used 2lbs), season with garlic salt, pepper, a few splashes of Worcestershire sauce and 1/2 onion finely chopped (or some onion powder).
* Boil water and cook your noodles (about 3 cups after there cooked)
* when done add rotel tomatoes with green chili's (or Rotel tomatoes chili ready) and a can of corn (I did not use this) to the noodles and ground beef. continue cooking to heat through, put in a 9 x 13 dish (or casserole dish) and sprinkle with sharp cheddar cheese.
* Bake at 350 for 20 minutes or untill cheese is a nice golden brown
After done you can put sour cream on top with salsa
My kids really liked this they said "this homemade goulash is awesome" so I guess it was a hit for them, but then Mike wasn't a big fan of it (he dose not like chunks of tomatoes and I don't care for them to much either). I thought this was a nice twist on the "regular" goulash; I get tired of the plain-ness of it. So in this recipe I used the tomato's that where chili ready, i think it gives it a bit of a kick :) but I also didn't like the idea of the corn in it *yuck* maybe some chili beans or kidney beans?!?!
Like I said I thought it was pretty good, Let me know how it turned out or what you did different .... Enjoy
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